Your Livestock,
Your Rules
Trusted Standards
Certified Excellence & Quality
HMS Certified Hand Zabiha
USDA
100% All Natural
Locally Grown
Antibiotic Free
Our Services
Custom Processing Solutions
Tailored to your needs, whether you're a hobby farmer or running a commercial operation.
Livestock Processing
- ✓USDA CertifiedFull inspection for commercial resale.
- ✓NYS Inspected (Poultry)Processed under 5A exemption.
- ✓Organic OptionsCertified organic facility available.
Packaging & Value Add
- ✓Vacuum SealedExtended shelf life and professional look.
- ✓Custom Cut SheetsYour exact specifications, every time.
- ✓Custom LabelingReady for your farm stand or freezer.
How It Works
From Pasture to Package
A simple 3-step process to get your livestock processed and ready for sale.
1
Customize Cuts
Select your livestock and fill out your cut sheets online. No soggy paperwork at the loading dock.
2
Book Your Slot
Enter your contact details and choose a drop-off date that works for your schedule.
3
We Handle the Rest
We process, vacuum seal, and freeze your order. You get a text when it's ready for pickup.
Ready to Schedule?
Start by building your order. Add your animals, configure your cuts, and pick a drop-off time in just a few clicks.
Common Questions
Got Questions? We Have Answers.
Everything you need to know about our processing, policies, and pricing.
No, we do not keep hides by default. If you would like your hide returned, please let us know at drop-off. A salting fee may apply.
Whole carcasses hang in our cooler for 14 days to ensure proper aging and tenderness. After 14 days, a $20 daily storage fee applies.
Payment is due upon pickup. We accept cash, check, and credit cards (3% fee may apply). A deposit is not required for booking.
Yes! We offer a variety of smoked products including snack sticks, hot dogs, and hams. Check the 'Extras' section on your cut sheet.
For food safety and vacuum seal integrity, we must use our own high-grade packaging materials. This ensures your product stays fresh.